Wednesday, June 26, 2013

Canfei Nesharim & Jewcology: Plan Ahead!

Plan Ahead! 
Save money and reduce food waste by planning meals ahead of time! Before you go to the store, use a meal planner and create a customized shopping list to figure out what you need.
With a little forward planning, you can use what you have and buy what you need, reducing the amount of food you throw away.  

Tools to help you: Check out this great meal planner and blank shopping list  from our friends at Love Food, Hate Waste.

By taking this action you will save approximately 11,614 Food Caloriesduring the course of the year.  Learn more about our assumptions in the Year of Action.

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